FSSAI State License (FoSCoS)
Apply for an FSSAI State Licence on FoSCoS for food businesses with turnover between ₹12 lakh and ₹20 crore — restaurants, manufacturers, distributors and storage units.
- Timeline20–30 working days via the FoSCoS portal.
- Starting at₹1,999 + GST & Govt. fees applicable
- Documents9 items — shared securely online
About FSSAI State License (FoSCoS)
Mid-sized food businesses need a State Licence from the state Food Safety Commissioner. It covers restaurants, caterers, manufacturers, distributors and warehouses operating within a single state.
NewStarts prepares Form B, the food category list, layout plan, safety management details and supporting documents, files them on FoSCoS and responds to inspection or query requests until the licence is issued.
What is FSSAI State License (FoSCoS)?
An FSSAI State Licence is a licence issued by the State Food Safety Commissioner under the Food Safety and Standards Act, 2006 to food businesses with annual turnover above ₹12 lakh and up to ₹20 crore, and to specified categories within the state's jurisdiction.
100% online, no office visit- Category
- Registrations
- Authority / portal
- Food Safety and Standards Authority of India (FSSAI) — FoSCoS portal; State Food Safety Commissioner or Central Licensing Authority
- Timeline
- 20–30 working days via the FoSCoS portal.
- Starting price
- ₹1,999
- Mode
- 100% online — no office visit needed
Who needs FSSAI State License (FoSCoS)?
Situations where this service is required or strongly recommended.
Restaurants and caterers
Food service businesses above ₹12 lakh turnover.
Food manufacturers
Units within the state licence capacity limits.
Distributors and wholesalers
Traders supplying food within the state.
Storage and cold storage units
Warehouses storing food products.
Hotels
Hotels within the prescribed star category limits.
Eligibility
Basic conditions to qualify for FSSAI State License (FoSCoS).
Turnover above ₹12 lakh up to ₹20 crore
Or capacity within state limits for manufacturers.
Operations within one state
Multi-state operators may need a central licence for the head office.
Premises and layout
Details and layout of the processing or storage unit.
Food safety plan
Food Safety Management System plan where required.
Benefits of FSSAI State License (FoSCoS)
What you gain once it is done right.
Legal operation
Operate your food business without the risk of closure.
Access to B2B buyers
Retail chains and distributors require licensed suppliers.
Consumer trust
Licence number on labels shows regulatory approval.
Platform listing
Needed for online delivery and e-commerce.
Expansion ready
Supports growth to new outlets and products.
Types of FSSAI State License (FoSCoS)
Choose the option that matches your situation.
Basic FSSAI registration
For petty food businesses with annual turnover up to ₹12 lakh; issued by the registering authority in Form C.
State FSSAI licence
For mid-sized businesses with turnover above ₹12 lakh up to ₹20 crore, issued by the state authority.
Central FSSAI licence
For large businesses above ₹20 crore, importers, exporters, e-commerce operators and operations in specified categories.
Documents required
Keep these ready. We share an exact checklist for your specific case and collect everything through a secure online link.
Get this checklist on WhatsAppPhoto ID Proof of Applicant / Directors
Aadhaar, PAN, driving licence or voter ID of the proprietor, partners or directors.
Passport Size Photographs
Recent passport-size photograph of the applicant.
Proof of Possession of Premises
Sale deed, electricity bill or registered rent agreement with NOC for the food business premises.
Business Constitution Proof
Proprietor affidavit, partnership deed or certificate of incorporation with MOA & AOA, as applicable.
Food Category / Product List
List of food categories and products to be manufactured, stored or sold.
Layout Plan of the Premises
Blueprint of the processing unit with dimensions and operation-wise area allocation (for manufacturers).
Equipment & Machinery List
List of machinery and equipment with installed capacity or horsepower (for manufacturers).
Water Test Report
Potable water analysis report from an NABL-accredited lab (for manufacturing / processing units).
FSMS Plan & Authority Letter
Food Safety Management System plan (we help prepare it) and nomination / authority letter for the responsible person.
Step-by-step process
How NewStarts takes FSSAI State License (FoSCoS) from first call to final delivery.
- 01
Consultation
We confirm the state licence category and food product list.
- 02
Collect documents
ID, address proof, layout plan, equipment list and product list.
- 03
File Form B on FoSCoS
Application with the fee for the chosen validity.
- 04
Inspection and queries
We coordinate inspection and answer queries.
- 05
Licence issue
The state licence is issued, usually in 20 to 30 working days.
NewStarts FSSAI State License (FoSCoS) service
What is included when you engage NewStarts.
Free eligibility check
A specialist reviews your facts and confirms the right route and package for FSSAI State License (FoSCoS) before you pay anything.
Document checklist & review
You receive an exact checklist and upload through a secure link. We verify every document to avoid rejections.
Drafting & filing
We prepare every form, declaration and annexure for FSSAI State License (FoSCoS) and file on the correct government portal.
Query & objection handling
Any departmental query or clarification is answered by our team, with corrected filings where needed.
Delivery & hand-over
Certificates and approvals are shared digitally, with a plain-language note on your next compliance steps.
Post-service support
Reminders, renewals and related filings can be handled by the same NewStarts relationship manager.
Transparent pricing
No hidden charges. Choose the package that fits — upgrade anytime.
Basic
₹1,999
+ GST & Govt. fees applicable
For straightforward, single-entity cases
- Complete documentation support
- Application filing
- Email & WhatsApp support
- Standard processing timeline
Premium
₹4,999
+ GST & Govt. fees applicable
End-to-end support with ongoing assistance
- Everything in Basic
- Dedicated relationship manager
- Query & rejection handling
- Priority processing
- Phone support
- Expert consultation call
- Fastest possible turnaround
- 1 year post-service support
- Dedicated account manager
FSSAI State License (FoSCoS) FAQs
Have questions? We have answers.
Can’t find your answer? Ask the assistant, or speak to our team.
Food businesses with annual turnover above ₹12 lakh and up to ₹20 crore, operating within one state.
Generally ₹2,000 to ₹5,000 per year, depending on the type of business.
The authority may inspect the premises before granting the licence.
Usually 20 to 30 working days.
Manufacturers and importers file Form D-1 by 31 May every year.
Yes. Once turnover crosses ₹12 lakh, you must apply for a state licence.
Yes. Document collection, e-signing and filing are completed online, so you do not need to visit any office. Where a physical step is unavoidable, we tell you upfront.
NewStarts professional fees, GST and government fees are shown separately. Government fees are paid at actuals and confirmed with you before filing.
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Ready to start your FSSAI State License (FoSCoS)?
Book a free consultation and get an exact document checklist and quote for your case.
